These are a great snack for kids and adults. Quick and yummy. Use store-bought puff pastry.

1 sheet of puff pastry
1 egg, beaten
Grated cheese (we use cheddar or parmesan)

Turn oven to 400. Roll out pastry on a lightly floured surface to about 1/4 inch thick. Cut into long strips about 1/2 inch wide. Brush strips with egg and sprinkle with cheese. Twist each strip to make your cheese twists. Cook them on greased cookie sheets until light gold in color (about 8 minutes).